Restaurant guide

It’s that time of week again! Stop down tonight for a traditional Friday Fish Fry

Sampling more of tomorrow’s menu. Italian three cheese ravioli with capers, artichoke hearts, sun-dried tomatoes & spinach. Holy YUM!

It’s not too late to join us for our New Year’s Eve 7 course dinner & wine pairing. Dinner starts out with a New England Cod Cake with Chipotle Aioli (paired with Pinot Grigio), Steak & Ale Soup, a winter Salad, Italian Three Cheese Ravioli (paired with Pinot Noir),then the entree of Beef Wellington over Demi-glacé with Yukon Gold Mash and Asparagus (paired with Cabernet Sauvignon), followed by a baked Lobster Tail with roasted Mediterranean Vegetables over Parmesan Polenta (paired with un-Oaked Chardonnay, and to end this dinner enjoy a piece of our made from scratch flourless Chocolate Torte with Raspberry Coulis and coffee.

Reserve your seat for our 7 course dinner & wine pairing. Social hour starts at 5:30, appetizers 6pm, dinner seating at 6:30.

The restaurant will be closed to the public tonight.

This idea of a 7 course dinner with wine pairings has been a long time in the making. So we are throwing caution into the wind and are presenting it on New Year’s Eve. Call Northwoods at (715) 762-4447 for further details and reservations

Preparations are underway for New Year’s Eve

You are invited on a culinary journey. This New Year's Eve we will be serving a 7 course meal with wine pairings. There is limited seating, reservations are required. For more information please call 715-762-4447.

The cookies are done! Those of you who ordered Trays they will be ready for pick up tomorrow and Saturday from 10 am to 8pm

Here is a sneak peak at our Seven Course Dinner and Wine Pairing for New Year's Eve. Details will come out next week

Winter is upon us and so are our winter hours. Hoping all of customers enjoy a happy and healthy holiday season. We will be serving Thursday through Saturday at 4pm.

This is the last week to place your Christmas Cookie order, deadline is Dec. 15 We have two trays to pick from a 30 count tray for $12 and a 60 count tray for $24. Cookies will be available for pick up on Friday, Dec. 21 and Saturday, Dec. 22.

The Northwoods will be hosting the St Croix Christmas Party tonight. We will be closed to the public.

‘‘Tis the season

Craft and Vendor happening today until 3pm. Two rooms full of vendors.

Here is a sneak peek at the Christmas Cookie trays we are offering this holiday season. Small tray holds 30 cookies Large tray holds 60 cookies. Orders can be placed through December 15.

Getting ready to bake some pumpkin pies!

We have only heard stories about the shenanigans that took place 30 years ago, as seen in this picture. Last night we got to meet the man who put the arrow into Fifield’s Deer.

Here is a sneak peak at our Seven Course Dinner and Wine Pairing for New Year's Eve. Details will come out next week